China Vegetables
  
China Vegetables  2024, Vol. 1 Issue (3): 104-110    DOI: 10.19928/j.cnki.1000-6346.2024.5008
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Genetic Diversity Analysis of Agronomic and Quality Traits in Bitter Gourd Germplasm Resourcs
WANG Zisong1,LI Zhaojia1,3,LUO Houqian1,SHEN Wei1,WANG Taotao2,YANG Jing2*,LIU Zhenglu1*
1College of Agriculture and Food Engineering,Baise University,Baise 533000,Guangxi,China;2Key Laboratory of Horticultural Plant Biology of Ministry of Education,Huazhong Agricultural University,Wuhan 430070,Hubei,China;3Research and Development Center of Fine Chemical Industry,Guizhou University,Guiyang 550025,Guizhou,China

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